When did Tim Horton's muffins start to suck? Did I miss the memo? These used to be good. It's filling, but it seems uncooked in spots, and just generally not pleasing. I guess it'll be bagels from now on.
Apple Cinnamons were great! They weren't too cakey, but weren't dark bran/wheat. They were full of apple bits in the muffin, like the apple fritters do, and had a small center of the apple-cinnamon goo that goes into the doughnuts (but not as much as those horrid "Friut Explosions" goo-sacks!). Oh, how I miss the Apple Cinnamon muffin...
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Date: 2005-04-13 03:43 pm (UTC)no subject
Date: 2005-04-13 04:04 pm (UTC)no subject
Date: 2005-04-13 04:53 pm (UTC)